Ingredients for the Batter:
- 4 eggs
- 1 stick butter
- 1 cup of flour
- 1 cup of water
- Powdered sugar and cinnamon to garnish
Directions
- Bring to a boil the butter in a pot with 1 cup of water.
- Add flour and mix into a ball with wooden spoon.
- Add each egg separately and mix into dough mixture.
- Using a squeeze bag, squeeze wormlike batter into a hot fryer and remove when browned.
- Sprinkle powdered sugar and cinnamon mixture on top.
